 
Black-Eyed
Peas A New Years Day Tradition
Here in the south, its a long-held tradition
to eat black eyed peas, turnip greens, cabbage, corned
beef and cornbread on New Years Day. The black-eyed
peas are considered a symbol of good luck; and the
cabbage, like the turnip greens and cornbread, are
considered symbols of money and wealth.
Many believe that other traditions or superstitions
associated with activities on New Years Day
set the pattern for the year to come. Here are a few
of the most common, sent in by an e-mail buddy for
this column:
Kissing at midnight ensures affections and ties will
continue throughout the year. Failing to kiss our
loved ones at twelve- sharp sets the stage for a long,
cold year.
The New Year must not be brought in with empty shelves
and pantries.
It should not be begun with the household in debt;
personal debts should be settled and checks written
and mailed prior to January 1st. Do not pay back loans
or lend money on New Years Day, or youll
be paying out all year.
Nothing, not even garbage, is to leave the house on
the first day of the year. Dont so much as shake
out a rug!
Make sure to work or do a little something related
to your work on Jan. 1. However, it is unlucky to
engage in a serious work project on that day.
Do not do laundry on New Years Day; lest a member
of the family be washed away (die) in
the upcoming months.
Wear something new on January 1 to increase the likelihood
of your receiving more new garments during the year.
Avoid breaking things lest wreckage be part of your
year.
Avoid crying on the first day lest that activity set
the tone for the next year.
At midnight, all the doors of a house must be opened
to let the old year escape.
Make as much noise as possible at midnight. Youre
not just celebrating; youre scaring away evil
spirits, so do a good job of it!
Examine the weather in the early hours of New Years
Day. If wind blows from the south, fine weather and
prosperous times ahead; from the north, a year of
bad weather. East wind brings famine and calamities.
Strangest of all, if the wind blows from the west,
the year will witness plentiful supplies of milk and
fish but will also see the death of a very important
person. If no wind at all, a joyful and prosperous
year may be expected by all.

Black
Eyed Peas
3 ½ cups canned or frozen (and thawed) black-eyed
peas, thawed
3 cups chicken stock or canned low-salt broth
4 oz finely chopped ham
1 cup onion, chopped
2 Tbsp. balsamic or red wine vinegar
4 garlic cloves, minced
1 bay leaf
½ tsp. thyme
¼ tsp. (more to taste) crushed red pepper
Pepper to taste
Bring all ingredients to boil in heavy large saucepan.
Reduce heat to a low simmer and cook, stirring occasionally,
until peas are tender, about 45 minutes. Season with
salt and pepper.
Collard
Greens with Ham Hocks
4
bunches fresh collard greens, cleaned and steamed
5 slices of bacon
1 smoked ham hock
2 med. onions, chopped
4-6 cloves garlic, minced
1 bunch of green onions (optional)
Salt and pepper to taste
7 cups of water
(If collard leaves are large, cut in half after
lightly steaming.)
Cook the bacon in large pot, rendering as much fat
as possible. Add water to pot and bring to boil. Add
ham hock, chopped onion, salt and pepper to taste.
Let mixture boil for 10 minutes. Add collard greens,
bring to boil. Reduce heat; let simmer a couple hours
or longer, until tender and most of water is cooked
away.
May each of you be blessed with a happy, healthy and
prosperous New Year!

Dont forget your copy of Lovin Spoonful
. . . Cooking With Family and Friends, a compilation
of nearly 400 mouth-watering recipes by Sherrie Norris.
It is available at all locations of High Country Media
Boone, Banner Elk, West Jefferson, and at The
Avery Journal in Newland, all Boone Drugs, Black Bear
Books, Trailway Laundry, Wilcox Emporium,( top level,
booth 312-W,) and beginning June 15 at Mast Store locations.
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